Set Menu

with baby gem lettuce, sun blushed tomatoes, ciabatta croutons, charred lemon and smoked paprika mayonnaise

with wild rocket and toasted focaccia

with baked rosemary and garlic focaccia

with roasted plum tomato, buttered wild garlic & thyme portobello mushroom, hand cut chips, and wild rocket and parmesan salad

with melted Swiss cheese, smoked pancetta, wild garlic mayonnaise, rocket, beef tomato and truffle & parmesan fries

with truffle mash, roast carrot, red pepper puree, chorizo crisp and white wine & black garlic cream

with hand cut chips, minted garden peas, tartare sauce and charred lemon

with roasted red pepper, chilli, wild garlic, lime & herb sauce

with panko fried bocconcini and wild rocket pesto
(add chicken breast 5 supp)

with Yorkshire pudding, Cumberland and mixed herb stuffing, roast potatoes, truffle mashed potato, bacon wrapped old English sausage, honey glazed parsnips, market vegetables, redcurrant & herb jus

with Yorkshire pudding, Cumberland and mixed herb stuffing, roast potatoes, truffle mashed potato, bacon wrapped old English sausage, honey glazed parsnips, market vegetables, garlic & rosemary pan sauce

with Yorkshire pudding, Cumberland and mixed herb stuffing, roast potatoes, truffle mashed potato, bacon wrapped old English sausage, honey glazed parsnips, market vegetables, cranberry & thyme gravy

with roast potatoes, mashed potato, market vegetables, red onion & thyme gravy

with Yorkshire pudding, Cumberland and mixed herb stuffing, roast potatoes, truffle mashed potato, bacon wrapped old English sausage, honey glazed parsnips, market vegetables

with caramel sauce, chocolate crumb and biscoff ice cream

with a selection of British cheeses, mixed crackers, quince jelly, celery and grapes